Wednesday, June 2, 2010

mahi mahi x3

Marinate in lemon + pineapple juice with thyme + basil.
salt + pepper, garlic, onion
top with pineapple
bake 25 min at 350

ginger-lime sauce
1/3 c sour cream - sub yogurt
1 T lime juice
1 tsp fresh ginger
1/4 tsp cumin
cayenne pepper

Mango salsa
mango
avocado
pineapple
jalapeno ---or add mango to salsa

Ginger Glaze

3 tablespoons honey, 3T soy sauce, 3T balsamic vinegar
1tsp fresh ginger, 1 clove garlic, 2 tsp olive oil
marinate 20 min
bake
reduce sauce

Rice with cilantro & carrot
Veges Steamed

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